PI Operations Pty Ltd
Permanent full-time position
Location: Phillip Island Grand Prix Circuit (381 Back Beach Rd, Cowes 3922, Vic)
We are seeking a dedicated Chef to join our team and work across our catering operations and associated hospitality facilities/functions at the Circuit.
If you have a passion for delivery of quality food and customer service in a busy hospitality and events environment, then this job is for you.
This is a daytime position for an experienced and organised Chef who can work independently and in a fast-paced environment.
Responsibilities include:
- Effective food and beverage management across the circuit
- Food preparation, cooking and creative food presentation
- Responsible for portion control
- Assist with the development and costing of menus
- Stock control, ordering and cost management
- Assist with counter service as required
THE SUCCESSFUL APPLICANT WILL POSSESS:
- Successful completion of secondary education
- Certificate in Hospitality
- Trade Cooking Certificate (Cert III)
- Current Food Handling Certificate – Level 2 Supervisor*
- Current Responsible Servicing of Alcohol (RSA)*
- Barista Course*
- Knowledge of current food trends and produce
- Previous experience in a Catering Operations Supervisory role*
- Minimum 3 years cooking experience
*Preferred but not essential, training will be provided where required
Salary range for this position is $65,000 – $70,000 TEC (Inclusive of 10% superannuation) commensurate with skills and experience.
PI Operations Pty Ltd is a wholly owned subsidiary of Linfox Pty Ltd.
Click here to download the position description
Applications will be open from Thursday 2nd June 2022, closing Thursday 30th June 2022.
Please email resume and cover letter to info@phillipislandcircuit.com.au
